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Job Description

An officer at this level will work under the guidance of a senior officer. Duties and responsibilities at this level will include:- i) implementing nutrition programmes; ii) providing nutrition services in health care facilities; iii) conducting nutrition assessments; 6 iv) collecting and compiling nutrition data; v) providing nutrition health education and demonstrations; vi) counseling of patients with specific nutritional needs; vii) monitoring preparation of therapeutic feeds; viii) implementing outpatient and inpatient supplementary and therapeutic feeding programmes; ix) promoting maternal, infant and young children feeding programmes; and x) providing micronutrient supplementation

Required Knowledge, Skills, and Abilities

Education + Experience